Bakers Crown Gelatine – 100g

Bakers Crown Gelatine is a versatile food-grade gelatine used to add structure and stability to a wide range of desserts and confectionery. It is ideal for creating smooth, set textures in mousses, whipped desserts, homemade ice cream, cakes and other sweet and savoury recipes.

Highlights
Brand: Bakers Crown
Product: Gelatine
Net Weight: 100g
Food-grade ingredient
Ideal for mousses and whipped desserts
Suitable for homemade ice cream
Great for cakes, trifles, pies and aspics
Useful for confectionery and dessert preparation
Storage: Keep tightly sealed in a cool, dry place.